Chuncheon Sansok-e Dakgalbi (춘천산속에닭갈비)

Tzuyang’s reviewRecommended

“The iron-griddle dakgalbi goes well when eaten on a fresh perilla leaf”

• Cheolpan Yangnyeom Dakgalbi (spicy marinated chicken stir-fried on an iron griddle)BestPairs well with fresh perilla leaves

Tips

• Eat it on top of a fresh perilla leaf