Tonshou Nampo (톤쇼우 남포)
Japanese Busan Jung-gu, Busan
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Haigaengseu’s reviewHighly recommended
“The smoked black pork tenderloin cutlet is crispy and full of juice”
- Black Pork Berkshire K Donkatsu (breaded pork cutlet)BestCrispy outside, tender inside, with juices that melt in your mouth
- Tips
- Dip it in salt only
- The Nampo branch sells only tenderloin cutlet (hirekatsu)
Haigaengseu’s reviewHighly recommended
“The charcoal-scented tenderloin cutlet is tender enough that you can feel the grain of the meat”
- Berkshire K Pork Tenderloin Cutlet (Hire-katsu)BestCharcoal aroma and moist, juicy meat
- Mushroom SoupStrong mushroom aroma
- The wait is not long
- Atmosphere
- Tight interior with about 12 seats
- Tips
- The Nampo branch sells only tenderloin cutlet
- Sprinkle on the kimchi seasoning too
