Eohwadeok (어화덕)

Haigaengseu’s reviewHighly recommended

“The brick-oven mackerel is crispy outside and moist inside, and goes well with the pot rice”

• Brick-oven grilled mackerelBestCrispy outside, moist inside, and big
• Sot-bap (pot rice)Fluffy texture, with nurungji tea too

Price

Grilled mackerel ₩13,000

Atmosphere

Plenty of seating all the way to the back

Would return

Said they could become a regular

Good for

Dining solo, a hearty meal

Value

Big for ₩13,000, great value

Tips

• Dip it in wasabi soy sauce