Ibaejae Jikhwa Ssambap Garak Main Branch (이배재직화쌈밥 가락직영점)

Haigaengseu’s reviewHighly recommended

“Deodeok jeyuk with unlimited ssam vegetables and kalguksu makes for a rewarding meal”

• Deodeok Jeyuk Jikhwa-gui (flame-grilled spicy pork with deodeok bellflower root)BestGreat smoky aroma, with crunchy, mildly sweet deodeok
• Ureong Doenjang (snail soybean paste)Not salty and nutty, a perfect match for the jeyuk
• Saeu Kalguksu (shrimp knife-cut noodle soup)Refreshing dried-shrimp broth

Parking

Large parking area

Atmosphere

Very spacious inside

Good for

A hearty ssambap (rice wrap) meal

Value

More satisfying than the price suggests

Tips

• After the jeyuk, add noodles to the kalguksu broth
• Top the jeyuk with ureong doenjang (snail soybean paste)