Sushimi (스시미)
Japanese Gyeonggi Goyang-si

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Haigaengseu’s review
“Great-quality lunch sushi with thick-cut fish”
- Daebaetsal Chobap (fatty tuna belly sushi)BestMelts in your mouth
- Saengsaeu Chobap (raw shrimp sushi)Thick and lightly sweet
- Jeonbok-juk (abalone porridge)Smooth, with rich abalone aroma
- Lunch ₩22,000
- Service
- Sushi is pressed by hand one piece at a time
- Good for
- Sushi lunch
- Tips
- Sit at the bar counter and the chef serves one piece at a time
