Ohansun Handmade Sujebi (오한순손수제비)
Korean Daejeon Seo-gu, Daejeon

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Haigaengseu’s reviewRecommended
“The freshwater shrimp sujebi tastes like a spicy maeun-tang and is great for a hangover”
- Freshwater shrimp sujebi (hand-torn dough soup)BestSpicy, rich broth like shrimp maeun-tang (spicy fish stew)
- Buchu-jeon (chive pancake)Thin and crispy, delicious
- Atmosphere
- The dining hall is divided into several room-like sections
- Good for
- Hangover cure
- Tips
- The food is pre-simmered and takes a while to arrive
