Sinsagang Butcher Restaurant (신사강정육점식당)
Meat/BBQ Gyeonggi Suwon-si

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Jeongyukwang’s reviewRecommended
“The raw pork belly and galmaegisal are fresh, with an old-school grill taste”
- Samgyeopsal (pork belly)BestPairs well with the grill plate and keeps an old-school taste
- Galmaegisal (pork skirt)Membrane removed, tender like outside skirt (anchangsal)
- Moksal (pork neck)Nice firm fat texture
- Pork ₩8,000 per 100g
- Atmosphere
- Feels like an old neighborhood butcher-shop restaurant
- Service
- The owner adjusts the amount of fat for you
- Good for
- A meat meal like a local
- Value
- Quite reasonable prices
- Tips
- You can ask for more or less fat
- Grill kimchi and seasoned bean sprouts in the rendered fat
- Eat the galmaegisal slightly less cooked
