Jomin (조민)
Other South Chungcheong Cheonan-si

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Haigaengseu’s reviewRecommended
“The oily osh rice is savory, but the meat is a bit salty”
- Osh (Uzbek pilaf)BestChewy rice with tender meat and carrots
- Lagman (Uzbek hand-pulled noodles)Oily, tastes like stir-fried jjamppong (spicy seafood noodles)
- Shashlik (grilled meat skewers)Tender lamb, slightly salty
- About ₩10,000 per dish
- Atmosphere
- Completely exotic, with many foreign customers
- Service
- Bread served free of charge
- Good for
- When you crave Uzbek food
- Tips
- Balance the saltiness with the tomato salad
- If you only pick one dish, get the osh
