Jeontong Sujebi (전통수제비)
Korean food South Chungcheong Cheonan-si
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Haigaengseu’s reviewHighly recommended
“Udon-like chewy sujebi and suyuk are both good”
- Sujebi (hand-torn dough soup)BestDried pollock broth with springy, chewy dough
- Suyuk (boiled pork slices)Melt-in-your-mouth tenderness
- Sujebi ₩7,000
- Got in right away by arriving at opening
- Atmosphere
- Quite spacious inside
- Good for
- A hearty meal
- Value
- Large portion for ₩7,000
- Tips
- Eat the suyuk as soon as it arrives
- Have it with saeujeot (salted shrimp) and lettuce wraps
