1972 Song Eun-jeong Boribap Main Branch (1972 송은정 보리밥 본점)
Korean Sejong

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Haigaengseu’s reviewHighly recommended
“Boribap with 14 side dishes and crispy grilled mackerel are generous”
- Boribap (barley rice bibimbap)BestWell-seasoned namul (seasoned vegetables) with gochujang and sesame oil — fantastic
- Jeyuk-bokkeum (spicy stir-fried pork)Sweetish and savory
- Godeungeo-gui (grilled mackerel)Crispy skin, juicy flesh
- The line stretches from the entrance to the parking lot
- Atmosphere
- Large venue: main hall on the 1st floor, private rooms on the 2nd
- Good for
- Family meal
- Tips
- With the basic boribap you can choose doenjang (soybean paste) soup or cheonggukjang
