David & Rules (데이빗앤룰스)
Western Gyeonggi Seongnam-si
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Jeongyukwang’s reviewHighly recommended
“The homemade smoked bacon and Hanwoo steak are top quality”
- Homemade BaconBestGreat smoky aroma, like soy-sauce bacon, top tier in Korea
- Dry-Aged Steak4-week aged, great chew and beefy flavor
- Truffle FriesWell fried and tasty even without Parmesan
- No parking at the restaurant; park nearby
- Atmosphere
- Upscale yet casual New York steakhouse atmosphere
- Good for
- Anniversaries and special occasions
- Value
- Not very expensive for a premium restaurant
- Tips
- The dry-aged steak is aged 4 weeks, so it divides opinions less
- Eat the steak with horseradish sauce
