Uri Hanwoo Yeonguso Main Building (우리한우연구소 본관)
Meat / BBQ Gyeonggi Ansan-si

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Jeongyukwang’s reviewHighly recommended
“The neukgan-sal and flower rib meat are fresh and reasonably priced”
- Kkotgalbi-sal (flower rib meat)BestSpringy, crisp texture with a balance of juice and fat
- Neukgan-sal (intercostal meat)Good balance of rich flavor and tender texture
- Doenjang Jjigae (soybean paste stew) + Gogi-bap (meat rice)Nutty from the Hanwoo meat trimmings
- Table setting ₩1,000 per person
- Parking is difficult; park nearby
- Good for
- Groups who want to enjoy Hanwoo at a reasonable price
- Value
- Good value for Hanwoo beef
- Tips
- Public transportation recommended
- Arrive at opening time to choose the best cuts
- Mix rice into the doenjang jjigae and eat it as doenjang rice soup
