Hanseong Kalguksu (한성칼국수)

Tzuyang’s review

“Myeon nakji, which is suyuk and nakji bokkeum with kalguksu noodles added, is outstanding”

• Suyuk (boiled pork slices)BestJust the right amount of fat and a wonderful texture
• Nakji Bokkeum (spicy stir-fried octopus)Smoky flavor with generous seasoning
• Kalguksu (knife-cut noodle soup)Chewy noodles and hot broth

Atmosphere

Group company dinners and get-togethers

Service

Complimentary shrimp jeon

Good for

Group company dinners, get-togethers

Tips

• Add extra noodles to the nakji bokkeum
• Eat the suyuk right away while it's warm