Daechu Namujip (Jujube Tree House) · 대추나무집
Meat / Korean BBQ Gangwon Chuncheon-si

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Jeongyukwang’s reviewHighly recommended
“The wood-fire pork belly and kimchi are top-notch and worth the trip”
- Wood-fire Samgyeopsal (pork belly)BestClean raw pork with wood-fire aroma and natural sweetness
- Kimchi and picklesWell aged, crunchy, top-notch
- Gongibap (bowl of rice)Tasty rice that goes well with the meat
- Rice ₩1,000
- Parking available
- Calling ahead before visiting is recommended
- Atmosphere
- Converted house, red cloth walls, no signboard
- Good for
- When you want a wood-fire grilled BBQ place
- Tips
- Call ahead in winter before visiting
- Go by car and the driver should avoid alcohol
- Bring a non-drinking driver
