Taereung Dol Samgyeop (태능돌삼겹)
Korean BBQ / Meat Daejeon Seo-gu, Daejeon
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Jeongyukwang’s reviewRecommended
“Stone-plate pork belly and fried rice are rustic but really tasty, and great value”
- Bokkeumbap (fried rice)BestExcellent seasoning, top-tier flavor
- Samgyeopsal (pork belly)Moist and juicy on the stone plate
- Hangjeongsal (pork jowl)Tender with a bouncy texture
- Pork belly 180g ₩12,000
- A few spots available in front of the restaurant
- Calling ahead is recommended
- Opens after 4 PM
- Atmosphere
- Rustic, old family-home atmosphere
- Would return
- Visited 3 times in total
- Good for
- Gatherings with older folks, drinking-snack meals
- Value
- Generous set for a low price
- Tips
- Be sure to order the fried rice at the end
- Ask for the meat to be cut thick
- Call ahead to confirm it's open
