Mandon Manri Hanam Geomdansan Station Branch (만돈만리 하남검단산역점)

Jeongyukwang’s reviewAverage

“The tent charcoal camping vibe is great, but the meat tastes ordinary”

• Moksal (pork neck)BestJuicy with rich fat and a subtle charcoal aroma
• Apdari-sal (pork front leg)Tender, chewy, and clean with no gamey smell
• Gabeuri-sal (pork neck-end cut)The fatty cut is tasty

Atmosphere

Tent charcoal-grill vibe like an indoor campsite

Good for

Families with young children, couples

Value

Portions are small for the price

Tips

• Visit at dusk in the evening
• The meat is thin, so you need to control the grilling