Myeongwol-jip (명월집)

Jeongyukwang’s reviewRecommended

“60-day aged marinated pork neck, tender and tangy”

• Pork Bulgogi (aged pork neck)BestTender, with a unique tangy marinade
• KimchiTangy, a taste I had never had before
• Doenjang-guk (soybean paste soup)Rich, restrained, rustic flavor

Price

Pork Bulgogi 250g ₩30,000

Reservations

100% reservation only

Hours

Thu–Sun, 4 days a week, one seating per day

Atmosphere

From outside you can't tell it's a meat restaurant

Service

The owner grills for you, almost as if dancing

Good for

For a different kind of meat experience

Tips

• Additional orders are hard after the first order
• Reservation required; check the operating days before visiting