Elpick (엘픽)
Meat / BBQ Seoul Gangnam-gu
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Jeongyukwang’s reviewHighly recommended
“The wood-fire dry-aged T-bone is perfectly cooked and unrivaled”
- T-Bone SteakBestPerfectly cooked, chewy with deep flavor
- Octopus Barley RisottoThe octopus is moist and tender
- Sweet Shrimp DishSweetness plus the rich flavor of the shrimp innards
- Valet parking
- Atmosphere
- More casual than fine dining, with an open kitchen
- Service
- The fun of talking with the chef
- Would return
- Meat lovers should visit at least once in their lives
- Good for
- Anniversaries, meat lovers
- Tips
- The steak takes 40 minutes, so order a variety from appetizers to sides
- Worth a visit for an anniversary, even if you have to save up
