Neuljoeun Hanwoo (Guui Directly-Run Branch) · 늘조은한우 구의직영점
Korean BBQ / Meat Seoul Gwangjin-gu

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Jeongyukwang’s reviewHighly recommended
“One-month-aged cow deungsim and pot rice with stew are highly polished”
- Cow deungsim (ribeye/sirloin, saeusal)BestGreat balance of juice and beef aroma; tender
- Saenggalbi (fresh short rib)Rich milk-and-butter-like flavor; pairs well with the sauce
- Anchang-sal/salchi-sal/kkot-sal assortmentGreat aroma and texture; pleases everyone
- Pot rice + stew ₩7,000
- Underground parking available in the building
- Atmosphere
- Old-fashioned, charming wooden interior; private rooms available
- Good for
- Both meals and drinking sessions, small company dinners, family meals
- Value
- Reasonable for the quality and trimming of the meat
- Tips
- Saenggalbi is limited in quantity, so order it when available
- Pot rice + stew is a must-order
- Dip the saenggalbi in the sauce
