Pyeonghwa Bulgogi (평화불고기)
Meat / BBQ Gangwon Chuncheon-si

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Jeongyukwang’s reviewHighly recommended
“The fresh grilled toshisal and yukhoe are outstanding, well worth a visit”
- Toshisal-gui (grilled beef inside skirt)BestFresh, clean beef aroma and tender texture
- Yukhoe (beef tartare)Not overly sweet, among the best you'll find
- Toshisal Tendon Doenjang-jjigae (soybean paste stew)Spicy, refreshing and rich
- ₩30,000 per 100g of toshisal
- Atmosphere
- Cramped, lively old-school eatery
- Service
- The owner knows exactly how this meat behaves
- Would return
- Highly recommended if you love meat
- Good for
- Meat lovers, a night out with soju
- Tips
- Don't grill toshisal more than 40 seconds per side; flip only once
- Be sure to try the yukhoe
- Dip it in salt or makjang (seasoned soybean paste)
