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Baegyang Yuksikjang (백양육식장)

Meat / Korean BBQ Busan Busanjin-gu

부산 부산진구 전포대로 216-1 1 층 백양 육식장

Scene of Baegyang Yuksikjang (백양육식장) from the video
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JeongyukwangJeongyukwang’s reviewRecommended

“Thick Hanwoo raw meat and cheonggukjang sulguk make it distinctive”

  • Assorted fresh HanwooBestNo gamey smell, clean, and thick cuts give a great texture
  • Yukhoe (beef tartare)Sweet with a galbi-like flavor, garlic and chili aroma linger
  • Salchi-sal, Kkot-galbi, Anchang-sal (chuck flap, flower ribs, skirt steak)Good texture and tasty seasoning

Liked

  • Good raw meat quality
  • Each side dish has its own character
  • Thick cuts

Downsides

  • Disappointing LA galbi yield
  • No grill-replacement system
  • Sulguk is somewhat pricey
Price
Galbi-sal ₩23,000 per 100g
Service
Staff grill the meat for you
Good for
A distinctive Hanwoo meal during a Busan trip
Value
More distinctive than an ordinary Hanwoo restaurant, but the sulguk is expensive
Tips
  • Worth stopping by on a Busan trip

1 video

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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