Gonggan Suryeon (공간 수련)
Meat & BBQ Seoul Seongdong-gu

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Jeongyukwang’s reviewRecommended
“A Korean course with great homemade side dishes and seafood soybean paste stew”
- Haemul Doenjang-jjigae (seafood soybean paste stew)BestRich blue crab aroma and refreshing
- Small bites (Gamtae-bugak (seaweed chips), shrimp po (dried shrimp slices), Gotgam (dried persimmon))The dried persimmon is the best, like a drinking snack
- Maesaengi-guljeon (seaweed and oyster pancake)Mild, with a pure natural flavor
- Single-person course ₩39,000
- 100% reservation only
- Atmosphere
- Cafe-like exterior, a space with a study room
- Good for
- A Korean meal when taking your parents
- Value
- Food quality is excellent for the course price
- Tips
- They do not take reservations for the same time slot
- It would be nice to prepare different cuts for regulars
