Dorim 186 (도림186)
Chinese Seoul Yeongdeungpo-gu
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Seoul Saneun Namja’s reviewRecommended
“The tangsuyuk shatters crisply and goes well with the onion”
- Tangsuyuk (Chinese-style sweet and sour pork)BestThin, crispy batter, paired with shredded onion
- Bokkeumbap (fried rice)Strong scallion-oil aroma, fluffy grains
- Jjamppong broth (spicy seafood noodle soup broth)Refreshing and spicy
- Got a solo seat right after opening
- Solo seats available
- Atmosphere
- Trendy atmosphere with bold colors
- Would return
- Next time I plan to order the jjamppong
- Good for
- Solo dining, lunch
- Tips
- Dip it in a sauce of soy sauce, vinegar and chili powder
- When ordering fried rice you can ask for jjamppong broth (if any is left)
- Visit right at opening time
Haigaengseu’s reviewHighly recommended
“The Basasak Tangsuyuk is very crispy and the ganjajang is excellent too”
- Basasak Tangsuyuk (extra-crispy sweet and sour pork)BestCrunchy like fried eggplant
- Ganjajang (stir-fried black bean noodles)Thick-cut meat and perfectly seasoned
- Said to always have a line
- Atmosphere
- Clean and stylish
- Value
- Affordable
- Tips
- Takeout and delivery lose the crunch, so eat in the restaurant
