Golmok Heukdwaeji Dongmyo Branch (골목흑돼지 동묘점)
Meat (BBQ) Seoul Jongno-gu

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Jeongyukwang’s reviewHighly recommended
“Handmade side dishes and rich black pork deolmisal are superb”
- Deolmisal (pork neck-base cut)BestThe fat is rich like an essence, and nutty
- Heukdwaeji samgyeopsal (black pork belly)Rich flavor and sweet-tasting fat
- Complimentary doenjang-jjigae (soybean paste stew)Deep anchovy-seasoned flavor, rich and superb
- Extra doenjang-jjigae ₩1,000
- Almost no parking nearby
- Atmosphere
- Old, cramped old-timer restaurant
- Good for
- Meat lovers who like fat
- Value
- Mentioned that black pork is sold at good value
- Tips
- When ordering, ask for the fattier cut
- Mix rice into the doenjang-jjigae
- Public transport recommended
