Yuseong Hoetjip (유성횟집)

Hoesarang’s reviewRecommended

“Live sashimi and braised radish are solid, great value at ₩29,000 all-you-can-eat”

• Hwal-eohoe (live sashimi: flounder, red drum, Norwegian salmon)BestSpringy and firm, with sweetness coming through
• Mu-jorim (braised radish)Small shrimp added; tasty enough to get a refill
• Gwang-eo meori-gui (grilled flounder head)Little meat, but clean and nutty-savory

Price

All-you-can-eat ₩29,000

Hours

17:00-01:00, closed Mondays

Atmosphere

Drinks together with all-you-can-eat sashimi

Good for

When you want to eat plenty of sashimi with cold beer

Value

Currently the lowest-priced all-you-can-eat sashimi, great value

Tips

• Enjoy live sashimi simply dipped in soy sauce
• Eat tuna with chojang (sweet chili vinegar sauce) or sesame-oil dip, together with seaweed and radish
• Putting sashimi on albap (fish roe rice) and wrapping it in seaweed is also good