Songjeong Myeonga (송정면가)
Korean food Busan Haeundae-gu

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Haigaengseu’s reviewHighly recommended
“The green onion aroma wraps around the broth for a flavor you can't find elsewhere”
- Milmyeon (Busan wheat cold noodles)BestHerbal aroma with a sharp green onion note added
- Atmosphere
- Feels like a place made popular by Instagram promotion
- Tips
- Since the seasoning sauce comes separately, you can have it either in broth (mul) or spicy mixed (bibim)
Haigaengseu’s reviewHighly recommended
“The pa-milmyeon has a herbal broth with a strong green onion aroma, giving it a clear personality”
- Pa-milmyeon (wheat noodles in green onion broth)BestA distinctive broth that blends herbal notes with green onion aroma
- Jjin-mandu (steamed dumplings)Good value, with chewy dumpling skins
- Atmosphere
- Spacious interior
- Good for
- People who love milmyeon
- Value
- Two different flavors from one bowl of milmyeon
- Tips
- Add vinegar and mustard to the seasoning sauce and eat it as mixed milmyeon (bibim-milmyeon)
- Adding the special seasoning paste (dadaegi) to the cold-broth milmyeon completes the flavor

