Sakaba Hobin (사카바호빈)
Japanese Seoul Gangnam-gu
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Jaeseonrang’s reviewHighly recommended
“The maguro katsu is fluffy like tenderloin with a rich tuna flavor”
- Maguro Katsu (breaded fried tuna cutlet)BestFluffy like tenderloin, with tuna flavor rising up
- Chamchi-al Jorim (braised tuna roe)Aged for a week, with an artfully rich fattiness
- Jangeo Burger (eel burger)
- Maguro katsu ₩35,000
- Good for
- People who love tuna
- Tips
- Pay extra to have the braised roe made into sushi
- Maguro katsu is limited to 5 per day
Jaeseonrang’s reviewHighly Recommended
“The ₩60,000 omakase course has a solid lineup and flawless taste”
- Tuna katsu (breaded fried tuna)BestA work of art among the à la carte items
- 8-kind sashimi platterGenerous fresh tuna belly and head meat, perfect taste
- Lamb chopsRich lamb aroma with tender texture
- Omakase A ₩60,000
- Atmosphere
- A small sake bar with a lively, local-Japan atmosphere
- Service
- They even prepare the meat on the bone so it's easy to eat
- Good for
- Those who love a local-Japan vibe
- Value
- ₩60,000 per person in the middle of Gangnam, unbelievable value
- Tips
- You can order à la carte instead of the course
- The lineup changes daily
- Enjoy it with sake
