Daepyeong-ri Myeongmul Sikdang (대평리명물식당)
Seafood Jeju Seogwipo-si

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Ttoganjip’s reviewRecommended
“The braised filefish is chewy with a rich broth”
- Jwichi-jorim (braised filefish)BestChewy flesh with sweetness and depth
- Good for
- Anyone wanting a local braised dish unlike the tourist spots
- Tips
- Pick off the flesh and top it with broth and potato
