Yeongyo (연교)
Chinese Seoul Mapo-gu
Google Maps
Haigaengseu’s reviewRecommended
“The shengjian bao, fried on one side only, is juicy and crispy”
- Shengjian Bao (Seongjin Bao, pan-fried pork buns)BestJuicy meat with a crispy, nutty bottom
- Chili Oil Shrimp Dumplings (Rayu Saeu Mandu)Sweet and sour, with plump springy shrimp
- Atmosphere
- Hwagyo (Korean-Chinese) restaurant
- Tips
- You can only find Shengjian bao (Seongjin Bao) at this restaurant
Haigaengseu’s reviewHighly recommended
“The Seongje Bao and Chinese cold noodles are excellent, with no weak spots”
- Seongje Bao (pan-fried and steamed bun)BestPan-fried below, steamed above, full of juice
- Shasharang Membo (shrimp dumplings)Springy shrimp and soft dumpling
- Bosyao (crispy shrimp roll)Thick shrimp and extremely crispy
- Line right after opening; we were the first to enter
- Atmosphere
- Clean interior
- Good for
- A Chinese meal everyone will enjoy
- Value
- Prices aren't a burden
- Tips
- The menu is big, so pick from the dumplings and Chinese cold noodles
