Ureong Hansang (우렁한상)

Haigaengseu’s reviewHighly recommended

“The snail doenjang and spicy pork are such rice thieves that you keep making lettuce wraps”

• Ureong Doenjang (freshwater snail soybean paste)BestLike soft tofu stew mixed with cheese, a real rice thief
• Jeyuk-bokkeum (spicy stir-fried pork)Moderately spicy-sweet and nutty
• Ureong Chomuchim (freshwater snail salad)Chewy and tangy-sweet

Hours

Open until 3 PM

Atmosphere

Small interior, a 5-year-old restaurant in Dongtan

Would return

Dongtan locals say this is where they take guests

Good for

Treating guests

Value

Great taste, portions and price all in one