Myeongjin Jeonbok (명진전복)

Haigaengseu’s reviewRecommended

“The grilled abalone is nicely buttery and the stone-pot rice is light”

• Jeonbok-gui (grilled abalone)BestChewy with a buttery aroma, goes well with the spicy sauce
• Jeonbok dolsot-bap (abalone stone-pot rice)Nutty and light, the abalone aroma is special

Hours

Serves meals late on the east coast

Atmosphere

Fairly large interior

Good for

When you want a mild, light meal

Tips

• Scoop the rice out of the pot and make nurungji (scorched rice)