Chungbuk Sikdang (충북식당)
Korean food Seoul Gangseo-gu, Seoul

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Haigaengseu’s reviewHighly recommended
“A mountain of flame-grilled jeyuk with unmatched smoky flavor and a generous portion”
- Jeyuk Bokkeum (spicy stir-fried pork)BestIntense smoky flavor, sweet, spicy and salty
- Ureong-Bajirak Doenjang Jjigae (soybean paste stew with freshwater snails and clams)Salty and refreshing broth
- Open only 3 hours a day for lunch
- Atmosphere not suited to solo dining
- Atmosphere
- Quiet atmosphere where you feel watched
- Would return
- Want to eat it again but can't go, which is a pity
- Good for
- A hearty lunch
- Value
- Overwhelmingly good value
Haigaengseu’s reviewHighly recommended
“The smoky jeyuk-bokkeum is the best I've ever had”
- Jeyuk-bokkeum (spicy stir-fried pork)BestFull of smoky flavor, clean taste without heavy gochujang
- Dallae Doenjang-guk (wild chive soybean paste soup)Savory soup with clams and snails
- About 1 hour
- Opens at 11:00 on weekends
- Not suitable for solo diners
- Atmosphere
- Small place with 6 tables
- Good for
- A jeyuk meal worth the wait
- Tips
- Everyone at the table must order the same menu
- Arrive before opening and line up


