Bueongi Maeul (부엉이마을)
Meat Busan Jung-gu, Busan
Google Maps
Churupkyeon’s reviewRecommended
“Charcoal pre-grilled pork ribs and soybean paste stew that are subtle and spicy-hot”
- Pre-grilled seasoned pork ribs (Chobeol Dwaeji Yangnyeom Galbi, with pork neck)BestSubtle seasoning with a satisfying chew
- Emperor beef short rib meat (Hwangje Sogalbi-sal)Not the flavor I expected; mild and flat
- Hometown soybean paste stew (Gohyang Doenjang-jjigae)Spicy-hot and makes you crave a drink; generous meat for just ₩3,000
- Pork ribs 800g ₩32,000
- No parking support; use the Sangeon parking lot next door
- 16:30~22:30, open every day
- Atmosphere
- Cool outdoor tables, quiet and simple
- Service
- The owner and staff are very kind
- Would return
- Next time: order 800g pork ribs, add more, and finish with the doenjang stew
- Good for
- People who like subtle seasoning, outdoor drinking sessions
- Value
- ₩3,000 soybean paste stew is a great value
- Tips
- Start by ordering the 800g pork ribs
- Wrap the meat, pollock roe, and gochujang in white kimchi and eat
- Sprinkle salt on the Emperor beef short rib meat in advance and cook it thoroughly
