Seokgyo Sikdang (석교식당)
Korean Seoul Seodaemun-gu

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Haigaengseu’s review
“The sundae soup broth is simmered long, making it rich and deep”
- Sundae-gukbap (blood sausage and pork soup with rice)BestThick, mellow broth with native-breed pork and chewy sundae
- Atmosphere
- Walls covered with countless autographs
- Would return
- Said to taste better than before
- Tips
- Order the special (teuk) to get more ingredients
Haigaengseu’s reviewRecommended
“The sundaeguk is mild, hearty and free of gamey smell”
- Sundaeguk (Korean blood sausage soup)BestClean taste, lots of meat, no gamey smell
- Always a line
- Closes when ingredients run out
- Atmosphere
- Celebrity autographs hang on the walls
- Tips
- If you go late, ingredients may run out and you won't get to eat
- Season it with salted shrimp (saeujeot)

