Myeongpum Jeonbokgung (Premium Abalone Palace) · 명품전복궁
Seafood Gwangju Wando-gun

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Haigaengseu’s reviewHighly recommended
“The abalone bibimbap with jeonbokjang and the course are generous and cheap”
- Jeonbok Bibimbap (abalone bibimbap)BestMixed with jeonbokjang and cho-muchim, spicy and nutty
- Abalone courseA wide variety of abalone dishes laid out one after another
- Jeonbok Tangsuyuk (abalone sweet and sour)Sweet and nutty
- Course ₩40,000 per person
- Value
- Considered cheap at ₩40,000 per person
- Tips
- Mix in the jeonbokjang and the abalone cho-muchim (vinegar-dressed abalone) to make bibimbap
Haigaengseu’s reviewHighly recommended
“The abalone course and abalone jang bibimbap are generous and the real deal”
- Jeonbokjang Chomuchim Bibimbap (bibimbap with soy-marinated abalone and vinegared salad)BestTastes like basil pesto, a truly great flavor
- Jeonbok-hoe (raw abalone sashimi)Crunchy, fresh texture
- Jeonbok-gui (grilled abalone)Grilled with vegetables, the peak of savoriness
- Atmosphere
- Spacious interior stretching far back
- Good for
- Travelers wanting to try an abalone course
- Tips
- Finish the meal by mixing bibimbap with the special jeonbokjang, gochujang and vinegared salad

