Gohyang Honggul Buchu Kalguksu Main Branch (고향홍굴부추칼국수 본점)
Korean North Chungcheong Cheongju-si
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Haigaengseu’s reviewRecommended
“The mussel broth is refreshing and the chive noodles are chewy”
- Son-kalguksu (handmade knife-cut noodle soup)BestRefreshing broth with thick noodles
- Bokkeumbap (fried rice)Nutty sesame oil and tangy kimchi
- Atmosphere
- Spacious all the way to the back, and the seats are full
- Tips
- Finish the noodles, then order fried rice to wrap up the meal
