Eokjo Freshwater Eel Grill (억조민물장어구이)
Grilled dishes South Gyeongsang 산청군
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Haigaengseu’s reviewHighly recommended
“Grilled eel with bangaip and shredded ginger is thick and nutty”
- Jangeo-gui (grilled freshwater eel)BestThick and crispy, nutty and mild
- Jangeo Gomguk (eel bone-broth soup)Mild, like a bone broth with an eel aroma
- Atmosphere
- A large eel restaurant
- Service
- Grilled over charcoal for you
- Good for
- A stamina-boosting meal
- Tips
- Add shredded ginger and bangaip (Korean mint) to the sauce
- Order the eel soup to finish
