Wonjo Eunpyeong Gamjaguk (원조은평감자국)
Korean Seoul Eunpyeong-gu

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Seoul Saneun Namja’s reviewRecommended
“The ugeoji gamjaguk is clear and mild, with tender meat”
- Ugeoji Gamjaguk (pork bone and potato soup), smallBestClear, mild broth and tender spine meat
- Bokkeumbap (fried rice)Personally I found it average
- Ugeoji Gamjaguk (small) ₩30,000
- Atmosphere
- Clean and pleasant despite its long history
- Service
- The lady owner welcomes you warmly
- Good for
- Family meals, groups of 3
- Tips
- Instead of fried rice, adding sujebi (hand-torn dough soup) or ramyeon noodles is also good
Haigaengseu’s reviewHighly recommended
“The meat melts in your mouth and the sujebi add-on is distinctive”
- Ugeoji Gamja-guk (pork bone and potato soup with dried cabbage leaves)BestClean and refreshing, tender meat
- Sujebi Sari (hand-torn dough flake add-on)Chewy and soaks up the broth
- Bokkeumbap (fried rice)Crispy like nurungji (scorched rice) and tangy
- Atmosphere
- Renovated and clean
- Good for
- Family meals
- Value
- Cheapest price and generous portions
- Tips
- Get the sujebi add-on
- The broth tastes different between the regular and the ugeoji version

