Jochon Icheungjip (조촌이층집)
Seafood North Jeolla Gunsan-si

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Ttoganjip’s reviewAverage
“The octopus is plump but less spicy and familiar in taste”
- Kongnamul-guk (soybean sprout soup)BestA 100-point soup, spicy from within thanks to cheongyang chili
- Jjukkumi-bokkeum (stir-fried webfoot octopus)Plump and tender but less spicy
- Jjukkumi, large ₩49,000
- Arrived just before break time
- Good for
- Mixing with rice
- Value
- Soybean sprout soup is free
- Tips
- Order the spicy level if you like heat
- Mix it with rice
