Mingi-namssine Sottukkeong Dak Maeuntang (민기남씨네솥뚜껑닭매운탕)
Korean Gyeonggi Gapyeong-gun

Tzuyang’s reviewHighly recommended
“The wood-fire chicken stew and potato fried rice are chewy and nutty”
- Bokkeumbap (fried rice)BestNutty with potatoes, legendary
- Cauldron-lid Dak Maeuntang (spicy chicken stew)Clean, moderately spicy broth and chewy free-range chicken
- Ramen noodlesSlightly firm noodles go well with the broth
- Arrive at opening; there is a wait on weekends
- Atmosphere
- Camping atmosphere with a wood fire, semi-outdoor space
- Service
- The owner gave a complimentary potato pancake
- Good for
- People who like a camping vibe, a warm meal on a cold day
- Tips
- Debone the chicken, mash in potatoes, and make fried rice
- Fish out the ramen noodles while still slightly firm
- Expect a wait on weekends, so arrive at opening
