Donghae Ojingeo Bossam (동해오징어보쌈)

Ttoganjip’s reviewHighly recommended

“Spicy bossam wrapping radish and squid is addictive”

• Ojingeo Bossam (squid wraps)BestBoiled squid with spicy sauce, nice sweetness
• Bibimbap (mixed rice)Mixed with dongchimi broth it turns tangy and is the best

Atmosphere

Authentic Anyang vibe where local residents gather

Would return

Said they'd eat this dish whenever they come to Anyang

Good for

When you crave spicy food

Tips

• Wrap squid with seasoned radish strips (musaengchae) and bean sprouts
• Add dongchimi (radish water kimchi) broth and rice and mix