Iljik Sikdang (일직식당)

Ttoganjip’s reviewHighly recommended

“The whole braised salted mackerel is thick and spicy, better than expected”

• Gan-godeungeo-jorim (braised salted mackerel)BestThick meat with a spicy kick of seasoning

Price

2 servings ₩30,000

Dining solo

Orders start at 2 servings

Atmosphere

Traditional restaurant full of ribbons

Good for

Trying Andong's signature dish

Tips

• No single servings; order for 2 or more
• Spoon the sauce over the fish
• Put rice and fish on top of the radish and eat