Ilhojip (일호집)
Korean Gyeonggi Paju-si

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Ttoganjip’s reviewHighly recommended
“The cold chicken feet are sweet at first, then suddenly very spicy”
- Naeng-dakbal (cold spicy chicken feet)BestGreat sauce, chewy, with delayed heat
- Gyeran-jjim (steamed egg)Soft like pudding and soothes the heat
- Mu-guk (radish soup)Like a short rib soup broth, but feels spicier after the heat
- Cold Chicken Feet for 2 ₩40,000
- Seated right away
- Would return
- Said they'd take it to go and eat one a day
- Good for
- People who love spicy food
- Tips
- Order for 2 or more to get the steamed egg
- Eat cabbage with the sauce
- Keep eating quickly without stopping
