Yeongwol-ae Charcoal Dakgalbi (영월애숯불닭갈비)

Ttoganjip’s reviewRecommended

“The charcoal dakgalbi isn't over-seasoned and has a great charcoal aroma”

• Charcoal-grilled dakgalbi, half-and-halfBestFull of charcoal aroma, the chicken and sauce are on another level

Price

₩26,000 for 2 servings

Tips

• It arrives already grilled once, so you only need to grill it a little more
• It's marinated, so flip it often to keep it from burning
• Dip it in the scallion salad and sauce