Somunnan Son Kalguksu (소문난손칼국수)

Tzuyang’s reviewHighly recommended

“Spicy, savory noodle nakji with big portions and well-cooked noodles”

• Myeon Nakji (stir-fried small octopus with noodles)BestStir-fried octopus with added noodles, the noodles are well cooked
• Fried Rice (bokkeumbap)Savory octopus fried rice with sesame oil aroma
• Kalguksu Broth (noodle soup broth)Tastes like kalguksu broth and soothes the stomach

Atmosphere

Lots of young customers and it fills up fast

Service

They kindly gave extra fried rice and rice

Good for

Friends or family who eat a lot

Tips

• Add fried rice and mix it all together
• Mix and eat quickly before the noodles get soggy
• Cutting the noodles with scissors makes them easier to eat