Sijang Dakbokkeum (시장닭볶음)
Korean food South Chungcheong Yesan-gun

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Haigaengseu’s reviewAverage
“The chicken stir-fry tastes like sweet-salty jjimdak, so it works well as a side”
- Sunsal Kkwari-gochu Dak-bokkeum (boneless stir-fried chicken with shishito peppers)BestSweet-salty like jjimdak (braised chicken), and the peppers are spicy
- Good for
- Side dish for meat
- Value
- Rated as less worth it than the pork belly for the price
Heebab’s reviewRecommended
“A style closer to jjimdak (soy-braised chicken with noodles) than to dakbokkeumtang (spicy chicken stew)”
- Dakbokkeum (braised spicy chicken)BestJjimdak-like style

