Andong Banjeom (안동반점)
Chinese food Seoul Seongbuk-gu

Google Maps
Tzuyang’s reviewHighly recommended
“The chewy glass-noodle japchae-bap and crispy tangsuyuk are outstanding”
- Japchae-bap (stir-fried glass noodles over rice)BestLong, super chewy glass noodles; the fried rice is great too
- Jajangmyeon (black bean noodles)Old-fashioned style, not sweet, perfect
- Jjamppong (spicy seafood noodle soup)Clean and refreshing taste
- Japchae fried rice +₩1,000
- Closes at 5 PM, 8 PM on weekends
- Good for
- Chinese food gatherings
- Tips
- Pair the japchae-bap with jajang sauce
- Add ₩1,000 to regular fried rice to switch to japchae fried rice
- Opening hours are short, so go early
