Yeonghwaru (영화루)

Tzuyang’s reviewHighly recommended

“The chili shrimp and tangsuyuk are crispy with excellent sauce”

• Chili Saeu (chili shrimp)BestRich shrimp flavor, excellent sauce, crispy even in the shell
• Chinese-style cold noodles (Jungguksik Naengmyeon)Sweet and sour broth, goes well with peanut sauce
• Tangsuyuk (sweet and sour pork)Stays crispy even with the sauce poured over

Atmosphere

Renovated old-school restaurant opened in 1963

Service

The owner served plum tea and ice cream

Would return

Would become a regular if it were near home

Good for

Summer stamina food, hangover meals

Tips

• For the cold noodles, mix in the peanut sauce after eating about half
• Pair the fried rice with jajang sauce
• Eat the chili shrimp with the shell on