Chamdaun Jeongyuk Sikdang Bundang Pangyo Branch (Chamdaun Butcher Restaurant) · 참다운 정육식당 분당판교점
Meat Gyeonggi Seongnam-si
Google Maps
Heebab’s reviewHighly recommended
“The salchisal melts in your mouth and the Hanwoo bulgogi has a deep broth flavor”
- Hanwoo Cow Salchisal (premium chuck flap)BestThe best cut, melts like castella cake
- Hanwoo Anchangsal (skirt steak)Good meaty aroma, not tough, nutty
- Hanwoo Galbitsal (rib finger meat)Chewy yet tender with a deep meaty aroma
- Salchisal 100g ₩19,800
- Saeusal is available by reservation only
- Atmosphere
- Spacious and comfortable; good for year-end gatherings, family gatherings, and dates
- Would return
- Wants to buy a gift set to take home
- Good for
- Year-end gatherings, family gatherings, end-of-year parties, dates
- Value
- Said to be cheap for Hanwoo quality
- Tips
- Bulgogi is strongly recommended on the lunch menu
- Mix rice into the doenjang jjigae and eat it as a rice dish to go with drinks
- Dip the galbitsal in just a little salt
