Eunhae Galchi (은해갈치)
Seafood Busan Suyeong-gu

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Churupkyeon’s reviewRecommended
“Tender braised fresh hairtail with fully cooked potatoes, a luxurious treat”
- Jeju galchi-jorim (braised Jeju hairtail)BestSweet seasoning and soft potatoes, they'd order the braised dish next time
- Jeju galchi-gui (grilled Jeju hairtail)Fresh fish so tender and moist, not heavily salted
- Jeju galchi-jjigae (Jeju hairtail stew)Sweet broth thanks to the old pumpkin
- Galchi-jorim (braised hairtail) ₩38,000
- 1 hour of parking supported at the Sealand building lot
- Visit with a reservation; rooms are for 4 or more
- 12pm~9pm, open every day
- Atmosphere
- Rooms with hot heated floors, about 8 tables
- Would return
- Says they'd choose the braised dish next time
- Good for
- Treating someone to a meal, dining with hairtail lovers
- Value
- Pricey and a bit of a burden, but a luxurious meal
- Tips
- The galchi-hoe-muchim (spicy raw hairtail salad) can sell out, so call to check
- The lunch special is limited to the anchovy options
- Reserve a room in advance
